Annual Dinner

This year’s Annual Dinner and Presentation evening will be held at the Brickhampton Court Golf Complex, Staverton, on Saturday 24th November 2018, commencing at 6.00 for 7.00pm.

Our guest speaker this year is Alan Murchison…

In the kitchen Alan is a Michelin starred chef with over 25 years of experience in Michelin starred kitchens and has worked in some of the best in the UK.

Out of the kitchen Alan is a former international endurance runner, a multiple ITU World & ETU European Duathlon Champion.

There will be a small presentation of prizes after dinner, and this will be followed by the usual Raffle.

The meal will be a 3 course Dinner to include coffee, tea with a vegetarian and fish option is available. The menu gives you the opportunity to consider and make a selection in sufficient time for Dinner Secretary to finalise details with the caterers.Please send your responses to her at gccc.dinner@gmail.com

The cut-off date is 2nd November 2018, so be warned! The cost has been set again the same price as last year at £20 per head and £10 for juniors. There is a comprehensive wine list and of course the bar will be available with a choice of beers or alternative beverages.

Payments should be paid directly into the Gloucester City Cycling Club bank account.

Sort code 09-01-55, account number 58455182

Please quote “Dinner and your Surname”, in the reference so that payments can be identified.